pretzel bites: cut rhodes roll dough into bite-size pieces, cook 45 seconds in …

pretzel bites: cut rhodes roll dough into bite-size pieces, cook 45 seconds in boiling water, dry/cool on paper towels, bake at 375F for 15 minutes or until golden brown. brush with melted butter, sprinkle with kosher salt and parmesan cheese. Delicious and fun! Could be done with any bread dough, I think. This is a good one for the kids to help.

Source by fourspuds