Spinach and Artichoke Stuffed Beer Soft Pretzels with Warm Water, Light Brown Su…

Spinach and Artichoke Stuffed Beer Soft Pretzels with Warm Water, Light Brown Sugar, Active Dry Yeast, Beer, Unsalted Butter, Sea Salt, All-Purpose Flour, Whole Wheat Pastry Flour, Water, Baking Soda, Eggs, Coarse Sea Salt, Bacon, Butter, Garlic, Flour, Milk, Cream Cheese, Shredded Mozzarella Cheese, Grated Parmesan Cheese, Plain Greek Yogurt, Crushed Red Pepper Flakes, Pepper, Frozen Chopped Spinach, Artichokes.

Source by jnberg1